{"id":238,"date":"2018-10-30T16:36:23","date_gmt":"2018-10-30T16:36:23","guid":{"rendered":"https:\/\/lacasetta.org.uk\/?page_id=238"},"modified":"2024-03-05T19:20:14","modified_gmt":"2024-03-05T19:20:14","slug":"sunday-roast-menu","status":"publish","type":"page","link":"https:\/\/lacasetta.org.uk\/?page_id=238","title":{"rendered":"SUNDAY LUNCH MENU"},"content":{"rendered":"<p>SUNDAY MENU<br \/>\nTwo course \u00a318.95 three course \u00a323.95 ( our main menu is available all times)<\/p>\n<p>STARTER<\/p>\n<p>GOAT CHEESE<br \/>\nBaked and served on Fresh thyme marinated beetroot slices garnished with rocket salad.<\/p>\n<p>PRAWNS COCKTAIL<br \/>\nCold North Atlantic prawns , Marie Rose sauce served on lettuce .<\/p>\n<p>MINESTRONE<br \/>\nA Italian classic soup served with a touch of tomato sauce .<\/p>\n<p>PATE<br \/>\nMade with Duck &amp; pork liver garnished with red onion marmalade and toast<\/p>\n<p>ASPARAGUS<br \/>\nSteamed asparagus in malted butter and black pepper<\/p>\n<p>MAIN COURSE<\/p>\n<p>ROAST BEEF<br \/>\nSliced Rump steak with gravy, Yorkshire pudding ,roast potatoes and vegetables.<\/p>\n<p>ROAST TURKEY<br \/>\nWith gravy,Yorkshire pudding , roast potatoes and vegetable.<\/p>\n<p>ROAST LAMB<br \/>\nWith gravy , Yorkshire Pudding ,Roast Potatoes and vegetable<\/p>\n<p>SALMON FILLET<br \/>\nFillet in garlic white wine , fennel seeds, cherry tomato and tomato sauce. Roast potatoes and vegetable.<\/p>\n<p>TAGLIATELLE VERDE<br \/>\nSpinach, mushroom, courgette ,garlic, onion, white wine, green pesto and cream.<\/p>\n<p>DESSERT<\/p>\n<p>PROFITEROLES SCURO<br \/>\nSoft choux pastries filled with a superb Chantilly cream, covered in<br \/>\na rich chocolate cream<\/p>\n<p>BANOFFEE PIE<br \/>\nSweet pastry case filled with caramel, topped with banana &amp; cream<\/p>\n<p>TIRAMISU<br \/>\nTwo layers of ladyfingers, soaked in espresso, baileys &amp; amaretto,<br \/>\nlayered with mascarpone &amp; chocolate dusting<\/p>\n<p>CHEESE CAKE<br \/>\nBiscuit base topped baked cheesecake, with white chocolate pieces,<br \/>\njuicy strawberry pieces &amp; strawberry glaze<\/p>\n<p>SORBET<br \/>\nLuxury lemon sorbet made from real lemons<\/p>\n","protected":false},"excerpt":{"rendered":"<p>SUNDAY MENU Two course \u00a318.95 three course \u00a323.95 ( our main menu is available all times) STARTER GOAT CHEESE Baked and served on Fresh thyme marinated beetroot slices garnished with rocket salad. PRAWNS COCKTAIL Cold North Atlantic prawns , Marie Rose sauce served on lettuce . MINESTRONE A Italian classic soup served with a touch..<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":24,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/pages\/238"}],"collection":[{"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=238"}],"version-history":[{"count":9,"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/pages\/238\/revisions"}],"predecessor-version":[{"id":529,"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/pages\/238\/revisions\/529"}],"up":[{"embeddable":true,"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=\/wp\/v2\/pages\/24"}],"wp:attachment":[{"href":"https:\/\/lacasetta.org.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}